Thanks to all of you who attended our fourth annual Slow Food Feast. ¬†Chef Barbara Frisbie of El Locavore showcased Green Gate Farms’ heritage meats and certified organic produce followed by a sumptuous desert by Arte de Chocolates.

Held: NOV. 19, 2011 – 6 pm – 9 pm

Tickets $125, or $100 for the vegetarian option. We recommend that you make reservations in advance using this handy form, or by calling 512-675-0070. Can’t wait to see you there!