Thanks to all of you who attended our fourth annual Slow Food Feast. Chef Barbara Frisbie of El Locavore showcased Green Gate Farms’ heritage meats and certified organic produce followed by a sumptuous desert by Arte de Chocolates.
Held: NOV. 19, 2011 – 6 pm – 9 pm
Tickets $125, or $100 for the vegetarian option. We recommend that you make reservations in advance using this handy form, or by calling 512-675-0070. Can’t wait to see you there!