3 Tb soy sauce
1.5 Tb sesame oil
1.5 tsp chili garlic sauce
6 pork chops
8 stalks of bok choy

Combine first 3 ingredients in large deep plate. Coat chops in mixture. Grill 3-4 minutes each side. Grill bok choy at the same time, basting them with marinade. Serve with rice or Asian noodles. Serves 4.

source: From Asparagus to Zucchini: A Guide to Cooking Farm-Fresh Seasonal Produce